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Environmental Stewardship Tour

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This page is part of the campus environmental stewardship tour. To return to the tour, which includes a map and descriptions, please click here.

East Campus Dining Hall

BUILDINGS & GROUNDS


PHOTOS

E-Hall

Photo by JMU Photography.


TECHNICAL INFORMATION

Leadership in Energy and Environmental Design Scorecard


VISIT THE JMU DINING SERVICES WEBSITE

JMU's Dining Services Contractor, Aramark, in close collaboration with multiple JMU departments, implemented numerous environmental stewardship practices including trayless dining, consumer education, staff education (such as, training in how to reduce waste during food preparation), infrastructure improvement, and expanded composting. Information about sustainability-focused efforts of Aramark at JMU, such as food donation, sustainable food sourcing, and sustainable seafood purchasing, can be found at https://jmu.campusdish.com/Sustainability.aspx.


We also invite you to learn more and to participate in JMU environmental stewardship efforts.

Please complete a form to request data or further information.