Reg Foucar-Szocki - 2019 image


Professor, Hart School
Contact Info

Areas of Expertise
  • Research – Experiential Learning; Work force Readiness; Skills for the 21st Century
  • Teaching – Student Center  approaches to Learning
  • BS in Hospitality Management, Michigan State University
  • M.Ed. in Vocational and Technical Education, SUC at Buffalo
  • EdD. in Adult Education and Human Resource Development, Syracuse University 
Positions Held
  • Professor of Hospitality Management, James Madison University, 1989 to present
  • Associate Professor and Founding Director of the Food Systems Management Program at Syracuse University, 1985 to 1989 
  • Instructor of Hospitality, State University College of New York At Buffalo, 1979 to 1985
Select Publications

Guiding Your Entry into the Hospitality and Tourism Mega-Industry published by Kendall Hunt.  Jack B. Samuels, Reginald Foucar-Szocki

Guiding Your Entry into the Hospitality, Recreation and Tourism Mega-Profession published by Prentice Hall. Jack B. Samuels, Reginald Foucar-Szocki

Awards and Recognitions
  • Howard B. Meek Award in recognition of the individual's lifetime contributions and outstanding service both to hospitality education and to International CHRIE. 2014
  • Lifetime Academic Achievement Award – Michigan State University 2012

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