Due to impacts created by COVID-19, Employee Appreciation Day has been cancelled for 2020. We are working towards planning the EAD 2021 celebration.

Lunch will be served from 11:15 A.M. to 1:30 P.M. at the Grand Ballroom in the
Festival Conference and Student Center

Registration is NOT required to eat lunch

Main Dish

Pulled Pork BBQ/Chicken/Beef with Sauces served with Regular Rolls (Wrapped Gluten Free Buns Available)

Veggie Burgers served with Wheat Rolls



Mixed Greens Salad

Ranch & Balsamic Dressings

Vegetarian Green Beans with Red Peppers and Onions

Cheesy Macaroni and Cheese

Vegetarian Baked Beans

Corn Bread Muffins




Mini Dessert Station

Ice Cream Novelties

Lemon Bars

Peanut Butter Pie

Strawberry Shortcake Shooters



Keylime Tarts

Fruit Tray

Sugar-free Mini Cookies & Jello



Bottled Pepsi, Diet Pepsi, Sierra Mist

Iced Water, Lemonade & Iced Tea

Regular & Decaf Coffee

*All vegan, vegetarian, and items made without gluten will be clearly marked

Back to Top