Hospitality Management (BS)

Enlarge Font

Concentrations:

Major requirements and their VCCS equivalents (and RBC equivalents if applicable)

JMU Course	VCCS Course	RBC Course	Notes
ECON 201	ECO 202	Economics 202	-
COB 204	See advising note #3	Computer 202	-
ACTG 244	See advising note #4	See advising note #4	-

Advising Notes:

1. Hospitality Management is a new major which began in Fall 2010. Students transferring in Fall 2011 who have earned a transferable associate degree (with a concentration in Business Administration) and plan to graduate from JMU in May 2013 must major in Hospitality and Tourism Management
2. Students transferring in Fall 2011 who plan to graduate after May 2013 will complete the new Hospitality Management major.
3. Transfer credit for COB 204:
Northern Virginia CC, Southside CC, Thomas Nelson CC and J. Sargeant Reynolds CC: ITE 100
New River CC: CSC 110
Blue Ridge CC, Lord Fairfax CC and Piedmont VA CC: ITE 120 (the old class is IST 114)
4. There is no direct equivalent in the VCCS or at RBC, however if students complete both ACC 211 & 212 (VCCS) or Business 201 & 202 (RBC), that will satisfy the ACTG 244 requirement.
5. It is important for students intending to transfer for HM to start working on the required 600 hours of related work experience before transferring to JMU. This is a pre-requisite to one of the HM senior year courses.

For more information:

Major Snapshot
The School of Hospitality, Sport and Recreation Management

---

JMU Major Guides for Virginia Community College Students