Lunch will be served from 11:15 A.M. to 1:30 P.M. at the Grand Ballroom in the
Festival Conference and Student Center

Registration is NOT required to eat lunch

Main Dish

Pulled Pork BBQ with Sauces served with Regular Rolls (Wrapped Gluten Free Buns Available)

Valley Style Chicken Quarters

Veggie Burgers served with Wheat Rolls


Mixed Greens Salad

Ranch & Balsamic Dressings

Vegetarian Green Beans with Red Peppers and Onions

Cheesy Macaroni and Cheese

Vegetarian Baked Beans

Corn Bread Muffins



Mini Dessert Station

Ice Cream Novelties

Lemon Bars

Fruit Tray


Bottled Pepsi, Diet Pepsi, Sierra Mist

Iced Water, Lemonade & Iced Tea

Regular & Decaf Coffee

*All vegan, vegetarian, and items made without gluten will be clearly marked

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